Woodspirit Turkish Pide
We serve handcrafted Turkish pide made from long-fermented sourdough and wood-fired oven,
Crisped to perfection, right in front of you.
Find us at Auckland’s best street food events & markets.
From our oven to your event, fire, flavor, and Turkish hospitality in every bite.
Please contact us for your private inquiries.
Order online!
Pick-Up Location: 236 Orakei Road, Remuera, Auckland, New Zealand Located at sea front at Kings Plant Barn parking lot, on bad weather in front of Kings Plant Barn, close to stairs. Usual hours for availability: Tuesday-Sunday, Lunch>>11:00 AM - 2:00 PM, Dinner>>5:00 PM - 8:00 PM (except event days)
Wood-fired Turkish Pide
Waka shaped thin sourdough crust topped with Turkish flavors, fresh form the wood-fired oven, baked on order!
Steak & Cheese Pide (Beef)
A pide classic made with tender eye fillet and full of Turkish flavors
$20
Add
Add Egg, sunny side up
$2GF Base
$4
Sucuk & Cheese Pide (Beef Chorizo)
Pide topped with Sucuk (authentic Turkish chorizo) and mozarella
$18
Add
Add Egg, sunny side up
$2GF Base
$4
Lahmacun
Another Turkish classic, thin crispy crust topped with spicy lamb mince mix, served with fresh salad and pomegranate molasses sauce
$18
Add
GF Base
$4
Mince & Cheese Pide (Lamb)
Pide topped with delicious lamb mince and cheese
$18
Add
Add Egg, sunny side up
$2GF Base
$4
Bacon & Egg Pide
A kiwi twist to a Turkish classic, Bacon & Egg with mozzarella on a pide
$18
Add
GF Base
$4
Vegetarian Pide
Pide topped with a veggie mix of spinach, mushrooms, capsicum, onions and mozzarella feta goodness.
$18
add
Add Egg, sunny side up
$2Add Sucuk (Beef chorizo)
$2GF Base
$4
Vegan Pide
Pide topped with a veggie mix of spinach, mushrooms, capsicum, onions, and salad on top, served with pomegranate molasses sauce)
$18
Add
GF Base
$4
Cheese Pide
Pide topped with mozarella
$12
Add
Add Egg, sunny side up
$2GF Base
$4
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4 hr
Starting $ 1250
